How has the Covid-19 crisis affected the agri-food industry? Is the reopening of the economy an opportunity for sustainability? In this webinar, Esade professors Maja Tampe and Tobias Hahn talk with Ryan Edwards, co-founder of Naked Innovations, about the opportunities for more sustainable business practices in the agri-food sector.
What you'll discover in this webinar
00:45 I How has the Covid-19 crisis affected the agri-food industry?
2:33 I What is happening in the corporate sector?
6:06 I What are the threats and the opportunities emerging from this crisis?